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Golden. Crisp. Consistent.

Our Calamari Fritti is crafted from premium Loligo squid, lightly dusted to deliver that perfect crunch with a tender, delicate bite every time. 

Designed for foodservice, it’s a reliable performer across any menu — from share plates to elevated starters and everything in between.

✔ Light, crisp coating
✔ Fast, consistent cook
✔ Restaurant-quality finish

Because when it comes to calamari, consistency is everything.

Learn more at the products link in our bio.

#PorteDMer #CalamariFritti #SeafoodExcellence #PremiumSeafood #FoodServiceAustralia #ChefReady #MenuInspiration #HospitalityAustralia
Where it all begins.

Eric alongside Steve, at the markets awaiting the day’s catch of fresh Australian whiting — the very product that underpins some of our most trusted lines.

We believe great seafood starts with being close to the source. From early mornings at the market to final delivery, it’s this hands-on approach that ensures the quality, consistency and integrity Porte D’Mer is known for.

Because premium seafood isn’t just selected — it’s understood.

#PorteDMer #AustralianWhiting #SydneyFishMarket #SeafoodExcellence #PremiumSeafood #FromSourceToService #FoodServiceAustralia #SeafoodProfessionals
NEW RECIPE: Crispy Skin Barramundi with Roasted Vegetables & Fennel Salad.

Crispy skin. Flaky flesh. Clean flavours. Our new Wild-Caught Skin-On Barramundi Portions, are made for plates like this — golden, centre-cut fillets served with roasted seasonal vegetables and a fresh fennel and herb salad.

Simple ingredients. Proper technique. Premium product.

See the Recipe link in our Bio for the full recipe and get ready to elevate your menu.

#Barramundi #WildCaught #PorteDMer #SeafoodExcellence #PremiumSeafood #ChefReady #MenuInspiration #FoodServiceAustralia #CrispySkinFish #HospitalityAustralia
Meet Shelby Hockley.

A key part of the Porte D’Mer team, Shelby plays an important role in supporting our customers and ensuring our operations run seamlessly behind the scenes.

Her attention to detail and commitment to quality reflect exactly what Porte D’Mer stands for.

#PorteDMer #MeetTheTeam #SeafoodProfessionals #FoodServiceAustralia #TeamSpotlight #HospitalitySupport